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How Much Protein Do I Need Per Day?

Protein plays a central role in keeping your body functioning at its best. It’s involved in everything from muscle repair and energy production to immune support and cell regeneration. Whether you're working toward a fitness goal, trying to lose weight, or simply focusing on overall health, getting enough protein each day is important.


Often referred to as the “building block of life,” protein isn’t just for athletes, it’s essential for everyone. In this article, we’ll explore how protein supports your body, how much you need, and easy strategies to help you boost your daily intake.




Why Your Body Needs Protein


1. Supports Muscle Strength and Maintenance

When you move, train, or lift weights, your muscles experience microscopic damage. Protein provides the amino acids your body uses to repair and rebuild those fibers making them stronger over time.


Even outside the gym, protein is critical. As you age or reduce calorie intake, muscle loss can occur naturally. Sufficient protein helps protect against this, preserving your strength, mobility, and metabolic health. This is particularly important for individuals taking weight-loss medications, as they may be more prone to losing muscle mass.


2. Keeps You Satisfied Longer


Protein helps regulate your appetite by keeping you fuller for longer compared to carbs or fats. That’s because it takes more time to digest, giving you steady energy while reducing those mid-afternoon cravings.


On a hormonal level, protein also reduces ghrelin—the hormone that signals hunger—and boosts peptide YY, which helps you feel full and satisfied after eating. Incorporating protein in each meal is a smart move for anyone looking to manage weight or prevent overeating.


3. Aids in Healing and Cell Renewal


Every cell in your body relies on protein. It plays a foundational role in rebuilding tissues, healing wounds, and maintaining skin, muscles, and organs. Your body breaks down the protein you eat into amino acids, which it then uses to support everything from skin repair to organ function.


4. Strengthens Your Body’s Defenses


Protein is vital for immune health. It helps create antibodies—proteins your body uses to fight off infections. It also supports the production of immune cells like cytokines and lymphocytes, which are constantly working behind the scenes to keep you protected from illness.

A lack of protein can weaken your immune response, making it harder for your body to fight off bugs and viruses.


Understanding Protein Sources


Complete vs. Incomplete Proteins


Some protein sources are considered "complete," meaning they contain all nine essential amino acids your body needs. These are typically found in animal products:


  • Meat

  • Poultry

  • Fish

  • Eggs

  • Dairy


Plant-based proteins are often "incomplete," but when paired strategically—like beans with rice or hummus with whole grain pita—they can provide a complete amino acid profile:


  • Legumes (lentils, beans, chickpeas)

  • Whole grains (quinoa, brown rice, barley)

  • Nuts and seeds

  • Soy-based products (tofu, tempeh)

A balanced mix of protein sources ensures your body gets everything it needs.


So, How Much Protein Do You Really Need?

Your daily protein needs vary depending on factors like body weight, activity level, and health goals. Here’s a general guide:

  • Sedentary adults: About 0.8 grams per kilogram of body weight

  • Active individuals or those aiming to preserve muscle during fat loss: Between 1.0–1.2 grams per kilogram


Practical Tips to Increase Protein Intake


Looking to boost your protein intake without overhauling your whole diet? Here are simple, effective strategies:


  • Plan Ahead: Build meals around a protein source.

  • Balance Your Plate: Include protein at every meal—breakfast, lunch, and dinner.

  • Snacks That Satisfy: Keep high-protein options like hard-boiled eggs, edamame, or Greek yogurt on hand.

  • Pick Lean Options: Choose chicken breast, fish, tofu, turkey, or low-fat dairy.

  • Add Protein to Salads: Think grilled chicken, tuna, chickpeas, or cottage cheese.

  • Embrace Plant-Based Choices: Beans, lentils, and tofu can be protein powerhouses.

  • Go for Whole Grains: Quinoa and barley offer more protein than refined grains.

  • Boost Your Recipes: Mix lentils or beans into soups, stews, and pasta sauces.

  • Add a Crunch: Top meals with nuts or seeds for extra protein and healthy fats.

  • Read Labels: Look for foods with 8g or more of protein per serving.


Final Thoughts


Protein is essential, no matter your lifestyle or fitness level. It fuels your body, repairs your tissues, helps control hunger, and supports your immune system. Whether you're getting it from animal-based foods, plant-based options, or both, meeting your daily needs can set you up for better energy, health, and longevity.

Want to dive deeper into your specific protein needs or explore meal plans? I can help with that too—just let me know!


Are you looking for guidance from a registered dietitian to help with meeting your health/fitness goals or manage a health concern like type 2 diabetes, or other dietary needs? Get in touch for expert support tailored to your goals! Book your appointment here



Joanna Tsintaris, is the Founder of Nourish Dietitian —an online health and nutrition clinic offering personalized 1:1 dietetic advice. She is a registered Dietitian in the UK and Biomedical Science graduate with first class MSc in Nutrition and Dietetics. Specializing in weight loss and Type 2 Diabetes with an interest in sports nutrition, Joanna empowers clients to make sustainable lifestyle changes, addressing conditions like pre-diabetes, PCOS, and more. With a holistic approach, she fosters a healthier relationship with food, challenges weight stigma, and rejects diet culture. Her clinical expertise, coupled with a commitment to evidence-based practice, ensures clients receive compassionate and person-centered care. Beyond her professional pursuits, Joanna, embodies the principles of holistic well-being in her own life, whether practicing yoga, enjoying brunch, or savoring moments with coffee in hand.


 
 
 

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                                          © Nourish Dietitian Joanna Tsintaris 

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